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How does the separation system of a centrifugal juicer work

The separation system of a centrifugal juicer is a key component in its working principle and plays a vital role in the quality and taste of the juice. This system uses centrifugal force to effectively separate fruit and vegetable juices from solid residues, providing users with rich-tasting, pure juice.
Working process of centrifugal juicer separation system
When the user puts ingredients into the machine, the high-speed rotating basket inside comes into play. The basket has a very unique design, usually tapered, and spins at high speeds. The centrifugal force generated by this high-speed rotation causes the ingredients to be quickly separated in the basket, forming two parts: juice and solid residue.
In this process, the juice is forced out along the channels in the basket wall and into the juice collection container of the juicer. The solid residue is pushed to the outer wall of the basket by centrifugal force and is eventually discharged into another container. This efficient centrifugal separation mechanism ensures the purity of the juice, because during this process, solid fiber and other insoluble components are quickly separated, making the juice clear and transparent.
basket design
Since the basket is the core part of the centrifugal juicer, its structure and shape directly affect the separation effect. The tapered basket can make better use of centrifugal force to effectively separate juice and solid residue in a short time. At the same time, the subtle design of the surface of the basket is also crucial to ensure that the ingredients can be fully affected by the centrifugal force, thereby achieving more complete separation.
In addition to the design of the basket, the efficiency of the separation system is closely related to the power of the juicer's motor. A high-power motor can provide enough power to allow the basket to rotate at a higher speed, thereby generating stronger centrifugal force. This not only helps to separate juice and solid residue more quickly, but also helps to deal with ingredients of different hardness and fiber content, ensuring that the juice can be fully released during the juicing process.
The key point is that the separation system should not only improve the purity of the juice, but also retain the nutrients in the juice as much as possible. Centrifugal juicers can better avoid heating during the separation process, which is crucial for preserving vitamins, enzymes and other nutrients in the juice. As a result, the juice users prepare with a centrifugal juicer is usually fresher and richer in nutrients.

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